From Humble Beginings

Houssam Eid, founder of Miski - born in Lebanon, Beirut and from a young age was very passionate about great food. He moved to London when he was 20y of age and endeavoured to make a career out of this passion. Houssam was a co-founder of a successful chain of restaurants in the 1990s called Al Dar which was part of his family business.

Al Dar group had a few successfully run restaurants in primary locations of London such as Kensington, Chelsea and Edgware Road. His creativity, solid food sense and unique instincts for customer experiences have made him strive for a new solo venture.